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Somm Wine Bar - Nexton logo top - HomepageSomm Wine Bar - Nexton logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • About
  • Wine
  • Food
  • Wine Club
  • Events
  • Reserve
  • Parties
  • Careers
  • MEET THE TEAM

Our Menu

  • Menu

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cheese

Drunken Goat

Semi-soft, smooth, creamy, fruity & wine soaked rind | goat | Spain

Barely Buzzed

Semi-hard, nutty, caramel, espresso & lavender rind | cow | USA

Saint Angel

Triple-cream, buttery, rich, sweet, decedent | cow | France

Clothbound Cheddar

crunch crystals, nutty, butterscotch | cow | USA

Manchego

Semi-firm, tangy, nutty, sweet | sheep | Spain

Prairie Breeze

Semi-firm, savory-sweet, cashews, creamy | USA

P'tit Basque

Smooth, sweet, delicate, nutty | sheep | Italy

Artikaas

Firm, nutty, butterscotch, crunchy finish | cow | Netherlands

Mimolette

Hard, fruity, nutty, slightly sweet | cow | France

Fiore Sardo

Semi-hard, buttery, salty, granular texture | cow | Italy

Rattlesnake

Habanero peppers, spicy yet sweet | cow | USA

Charcuterie

Prosciutto

Cured ham | pork | Italy

Truffled Pig

dry salami, black truffle, aromatic, earthy | pork | USA

Delaware Fireball

Crepinette-style salami, spicy, smoky | pork | USA

Capocollo

Dry cured, spicy, savory, nutmeg, garlic | pork | USA

Duck Rillettes

Duck confit blended | duck | France

Napoli Salami

Applewood smoked, mild pepper, sweet, garlic | pork | USA

Wagyu Salami

Thyme, black pepper & red wine | beef | USA

Black Pepper Salami

Garlic, black pepper, aromatic spice | pork | USA

Alps Sausage

Sweet yet salty, Italian spiced, black pepper | pork | USA

Robusto Salami

Paprika, red pepper, savory | pork | USA

Speck

Smoky, juniper, bay leaf | pork | USA

Create Your Own Platter

Our meat is 100% vegetarian fed and/ or no hormones or antibiotics. All boards are served with accoutrements and baguette | *Notify your server if you have any allergies.

CYOP

1 for $9.00 | 3 for $25.00 | 5 for $40.00

Plates & Sides

Caviar Bump*
$40.00

15g of Kaluga | served with pringles

Caviar Cannoli*
$40.00

15g of Kaluga | served with cannoli

Kaluga Caviar
$110.00

30g of Kaluga | served w/ Pringles, crème fraîche, chives

Valencia Almonds
$5.00
Cured Olive Niçoises
$6.00
Evoo & Balsamic
$8.00

Served with a baguette

Emily's G Jam
$3.00

1.5 oz jar of artisan raspberry, jalapeno jam

Artisanal Butter Flight
$8.00

Minerva, USA | Finlandia, Finland | Guerre D'Isigny, France

Bread & Butter

served with baguette

Hummus *
$8.00

served with baguette, contains nuts*

Honey Comb
$8.00
Burrata
$12.00

Cherry tomatoes, EVOO, balsamic, baguette

Pickled Vegetables
$6.00

Desserts

Chocolate Dipped Cheesecake
$10.00

vanilla bean | chocolate coating | dark cherry compote | whipped cream

Nutella Peanut Butter Crunch Pie
$10.00

peanut butter crust | chocolate hazelnut | raspberries

Lucious Lemon Cake
$10.00

lemon cake | lemon curd | blackberries | crushed pistachios

Assorted Macarons
$15.00

strawberry cream | blood orange | Thai tea | fruity pebbles | guava

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